Toffee sauce

Toffee Sauce Recipe

This toffee sauce recipe is terrifically delicious, a creamy toasted sugar flavoured cream.

It looks amazing with sweets, toast, cookies or ice cream in the summer season.

And it's really easy to prepare with the EASYChefTOUCH9000 food processor. Here's a step-by-step guide to this delicious recipe.

RatingDifficultyBeginner

You can use both normal sugar and brown sugar, the result will be the same, the only thing that will vary will be the darker color in the case of brown sugar, try to prepare this toffee sauce recipe ... you'll see how delicious!

To keep our caramel sauce, we recommend that you do so in the refrigerator as long as possible, in a tightly closed jar, or a container covered with plastic wrap.

Caramel Toffee
Yields6 Servings
Prep Time3 minsCook Time14 minsTotal Time17 mins
 250 ml Whipping cream
 100 g Butter
 200 g Sugar
EASYChef Accessories
 Beater accessory
 Spatula
1

We mount the whisk accessory on our EASYChef robot.

2

Add 250 ml of whipping cream, 200 g of sugar and 100 g of butter.

3

Beat for 14 minutes at 90ºC and speed 1.

4

Our toffee sauce is ready. If we want to consume it cold, we reserve it in the fridge for the necessary time, once it is tempered.

OUR TOFFEE SAUCE IS READY!

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https://kuken.es/producto/robot-de-cocina-multifuncion-easychef-touch-9000/

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Ingredients

 250 ml Whipping cream
 100 g Butter
 200 g Sugar
EASYChef Accessories
 Beater accessory
 Spatula

Directions

1

We mount the whisk accessory on our EASYChef robot.

2

Add 250 ml of whipping cream, 200 g of sugar and 100 g of butter.

3

Beat for 14 minutes at 90ºC and speed 1.

4

Our toffee sauce is ready. If we want to consume it cold, we reserve it in the fridge for the necessary time, once it is tempered.

Toffee sauce

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