These types of recipes are ideal for preparing them in our Küken. When cooking with eggs there is always the complication of achieving the desired texture, but thanks to the constant temperature and the continuous movement of the stirring accessory we will achieve unbeatable results.
If we do not have vanilla pod at the time of preparing the recipe we can substitute it with vanilla powder or liquid vanilla essence.
We mount the blade accessory on our Küken robot.
Break 100 g chocolate with your hands and add it to the bowl of the food processor.
Chop 30 seconds at speed 9.
Set the chocolate aside in a bowl.
We replace the blade accessory with the extraction accessory.
Add 500 ml of milk, four eggs, 200 g of mascarpone, 80 g of sugar and the seeds of a vanilla pod.
Cook for 15 minutes at 90ºC and speed 3.
We replace the extraction accessory with the blade accessory.
Add the chocolate and 20 g of butter.
Blend everything together for 2 and a half minutes at speed 7.
We reserve our cream in the fridge for at least four hours to cool down.
6 servings