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Cooked white rice

Yields4 ServingsPrep Time2 minsCook Time23 minsTotal Time25 mins

Few ingredients give more play in the kitchen than rice, it is the basis of countless recipes and its versatility is more than demonstrated. With this white rice recipe we can prepare multiple dishes in a very short time.

Round white rice

 350 g round rice
 1 l of water
 30 ml of extra virgin olive oil
 1 clove of garlic
 1 bay leaf
 1 teaspoon salt
Küken Accessories
 Solvent accessory
 Cooking basket
Elaboration
1

We mount the stirring attachment on our Küken robot together with the cooking basket.

2

Add 1 litre of water, 1 bay leaf, 1 garlic, 30ml of olive oil and a teaspoon of salt.

3

Heat for 8 minutes at 120ºC and speed 1.

4

Add 350g of white rice.

5

Cook for 15 minutes at 120ºC and speed 3.

6

Check that the rice is well cooked. If it is still a little undercooked, program again for 2 more minutes at the same speed and temperature. Depending on the manufacturer and the variety it may take more or less time to cook.

7

Careful not to burn ourselves, remove the basket and spread the rice in a dish.

8

Our rice is ready.

Nutrition Facts

4 servings

Serving size


Amount per serving
Calories110