{"id":2408,"date":"2020-12-14T14:42:14","date_gmt":"2020-12-14T13:42:14","guid":{"rendered":"https:\/\/recetas.kuken.es\/?post_type=cp_recipe&#038;p=2408"},"modified":"2020-12-14T14:42:14","modified_gmt":"2020-12-14T13:42:14","slug":"boulettes-de-viande-avec-pois-chiches-et-sauce-verte","status":"publish","type":"cp_recipe","link":"https:\/\/recetas.kuken.es\/fr\/recette\/boulettes-de-viande-avec-pois-chiches-et-sauce-verte\/","title":{"rendered":"Boulettes de morue avec pois chiches et sauce verte"},"content":{"rendered":"<h2>Si nous utilisons de la morue congel\u00e9e, nous devrons la sortir \u00e0 l'avance pour qu'elle soit d\u00e9congel\u00e9e au moment de pr\u00e9parer la recette. Si nous utilisons de la morue sal\u00e9e, nous la dessalons au pr\u00e9alable et la s\u00e9chons tr\u00e8s bien avant de l'utiliser. <\/p>\n<p>Nous pouvons utiliser aussi bien du pain de mie que du pain en tranches. Dans le cas du pain en tranches, il ne sera pas n\u00e9cessaire d'enlever la cro\u00fbte.<\/h2>\n<h3>Ingr\u00e9dients<\/h3>\n<div class=\"cooked-recipe-ingredients\">\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"800\">800<\/span> <span class=\"cooked-ing-measurement\">grs<\/span> <span class=\"cooked-ing-name\">Morue (fra\u00eeche, dessal\u00e9e ou d\u00e9congel\u00e9e)<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"400\">400<\/span> <span class=\"cooked-ing-measurement\">grs<\/span> <span class=\"cooked-ing-name\">Pois chiches cuits<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"100\">100<\/span> <span class=\"cooked-ing-measurement\">ml<\/span> <span class=\"cooked-ing-name\">Lait <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"250\">250<\/span> <span class=\"cooked-ing-measurement\">ml<\/span> <span class=\"cooked-ing-name\">Stock de poissons<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"70\">70<\/span> <span class=\"cooked-ing-measurement\">ml<\/span> <span class=\"cooked-ing-name\">Vin blanc<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"70\">70<\/span> <span class=\"cooked-ing-measurement\">ml<\/span> <span class=\"cooked-ing-name\">Eau <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"60\">60<\/span> <span class=\"cooked-ing-measurement\">grs<\/span> <span class=\"cooked-ing-name\">Pain<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"60\">60<\/span> <span class=\"cooked-ing-measurement\">grs<\/span> <span class=\"cooked-ing-name\">Miettes de pain<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"1\">1<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">\u0152uf<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"30\">30<\/span> <span class=\"cooked-ing-measurement\">grs<\/span> <span class=\"cooked-ing-name\">Farine de ma\u00efs <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"5\">5<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">Clous de girofle \u00e0 l'ail<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Bouquet de persil<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"60\">60<\/span> <span class=\"cooked-ing-measurement\">ml<\/span> <span class=\"cooked-ing-name\">Huile d'olive<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Poivre<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Sel<\/span><\/div>\n<div class=\"cooked-single-ingredient cooked-heading\">Accessoires K\u00fcken<\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Accessoire pour lame<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Dissolvant d'accessoires<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Plateau de vapeur profonde <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Plateau \u00e0 vapeur plat <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Spatule<\/span><\/div>\n<\/div>\n<h3>Instructions<\/h3>\n<div class=\"cooked-recipe-directions\">\n<div class=\"cooked-single-direction cooked-heading\">Elaboration<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 1\">\n<div class=\"cooked-dir-content\">\n<p>Avec l'accessoire lame mont\u00e9 sur notre K\u00fcken, nous introduisons 3 gousses d'ail et du persil.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 2\">\n<div class=\"cooked-dir-content\">\n<p>Coupez 20 secondes \u00e0 la vitesse 6.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 3\">\n<div class=\"cooked-dir-content\">\n<p>Avec l'aide de la spatule, nous poussons au fond les restes qui ont pu \u00eatre laiss\u00e9s sur la paroi du verre. <\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 4\">\n<div class=\"cooked-dir-content\">\n<p>Ajoutez la moiti\u00e9 de la morue (400g) ; hach\u00e9e et bien s\u00e9ch\u00e9e.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 5\">\n<div class=\"cooked-dir-content\">\n<p>Hachez pendant 15 secondes \u00e0 la vitesse 6.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 6\">\n<div class=\"cooked-dir-content\">\n<p>R\u00e9servez le cabillaud hach\u00e9 dans un bol et ajoutez la moiti\u00e9 restante (400g). <\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 7\">\n<div class=\"cooked-dir-content\">\n<p>Hachez 15 secondes \u00e0 la vitesse 6.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 8\">\n<div class=\"cooked-dir-content\">\n<p>Mettez-le de c\u00f4t\u00e9 dans le bol avec le reste de la morue d\u00e9j\u00e0 hach\u00e9e.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 9\">\n<div class=\"cooked-dir-content\">\n<p>Lavez et s\u00e9chez bien le verre de notre robot.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 10\">\n<div class=\"cooked-dir-content\">\n<p>Retirez la cro\u00fbte du pain et trempez-le dans du lait. Une fois qu'il est bien tremp\u00e9, \u00e9gouttez-le bien et \u00e9miettez-le avec la morue hach\u00e9e.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 11\">\n<div class=\"cooked-dir-content\">\n<p>Ajoutez l'\u0153uf, 60 g de chapelure, du sel et du poivre \u00e0 votre go\u00fbt. M\u00e9langez bien le tout jusqu'\u00e0 ce que vous obteniez une p\u00e2te homog\u00e8ne.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 12\">\n<div class=\"cooked-dir-content\">\n<p>Laissez reposer quelques minutes au r\u00e9frig\u00e9rateur pour compacter la p\u00e2te, pendant que nous poursuivons la cuisson.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 13\">\n<div class=\"cooked-dir-content\">\n<p>Avec l'accessoire lame en place, nous introduisons 2 gousses d'ail et beaucoup de persil, pour pr\u00e9parer notre sauce verte.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 14\">\n<div class=\"cooked-dir-content\">\n<p>Coupez 20 secondes \u00e0 la vitesse 6.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 15\">\n<div class=\"cooked-dir-content\">\n<p>Avec l'aide de la spatule, nous poussons au fond les restes qui ont pu \u00eatre laiss\u00e9s sur la paroi du verre.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 16\">\n<div class=\"cooked-dir-content\">\n<p>Nous rempla\u00e7ons l'accessoire lame par l'accessoire dissolvant.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 17\">\n<div class=\"cooked-dir-content\">\n<p>Ajoutez les 60 ml d'huile d'olive.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 18\">\n<div class=\"cooked-dir-content\">\n<p>Cuire pendant 5 minutes \u00e0 100\u00baC et \u00e0 la vitesse 1.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 19\">\n<div class=\"cooked-dir-content\">\n<p>Sans retirer le couvercle du robot, on introduit le vin par le trou de remplissage du couvercle, en laissant ce trou ouvert pendant la cuisson pour que l'alcool du vin s'\u00e9vapore.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 20\">\n<div class=\"cooked-dir-content\">\n<p>Cuire pendant 6 minutes \u00e0 100\u00baC et \u00e0 la vitesse 1.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 21\">\n<div class=\"cooked-dir-content\">\n<p>Sortez la p\u00e2te du r\u00e9frig\u00e9rateur et fa\u00e7onnez nos boulettes de viande, en les pla\u00e7ant sur la plaque \u00e0 vapeur plate. <\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 22\">\n<div class=\"cooked-dir-content\">\n<p>Ajouter les 250 ml de fumet de poisson dans le verre K\u00fcken.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 23\">\n<div class=\"cooked-dir-content\">\n<p>Placez le plateau vapeur profond sur le robot, placez le plateau plat avec les boulettes de viande sur le dessus et fermez avec le couvercle.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 24\">\n<div class=\"cooked-dir-content\">\n<p>Cuire pendant 24 minutes \u00e0 120\u00baC et \u00e0 la vitesse 1.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 25\">\n<div class=\"cooked-dir-content\">\n<p>Transf\u00e9rer les boulettes de viande dans une casserole plate, ajouter les pois chiches cuits, la sauce contenue dans le verre et la farine de ma\u00efs pr\u00e9alablement dissoute dans l'eau froide.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 26\">\n<div class=\"cooked-dir-content\">\n<p>Faites mijoter le tout dans la po\u00eale pendant 5 minutes \u00e0 feu moyen, en remuant doucement avec des mouvements circulaires pour finir de lier la sauce. Ajoutez du sel si n\u00e9cessaire.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Paso 27\">\n<div class=\"cooked-dir-content\">\n<p> Pr\u00eat \u00e0 servir et \u00e0 manger.<\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":7,"featured_media":2409,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[197],"class_list":["post-2408","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-segundos"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v24.0 (Yoast SEO v25.3.1) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Alb\u00f3ndigas de bacalao con garbanzos y salsa verde - Recetas K\u00fcken<\/title>\n<meta name=\"description\" content=\"Receta de alb\u00f3ndigas de bacalao con garbanzos y salsa verde. Descubre aqu\u00ed como prepararla paso a paso con el robot de cocina K\u00fcken 9000.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/recetas.kuken.es\/fr\/recette\/boulettes-de-viande-avec-pois-chiches-et-sauce-verte\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Alb\u00f3ndigas de bacalao con garbanzos y salsa verde\" \/>\n<meta property=\"og:description\" content=\"Receta de alb\u00f3ndigas de bacalao con garbanzos y salsa verde. Descubre aqu\u00ed como prepararla paso a paso con el robot de cocina K\u00fcken 9000.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/recetas.kuken.es\/fr\/recette\/boulettes-de-viande-avec-pois-chiches-et-sauce-verte\/\" \/>\n<meta property=\"og:site_name\" content=\"Recetas K\u00fcken\" \/>\n<meta property=\"og:image\" content=\"https:\/\/recetas.kuken.es\/wp-content\/uploads\/2020\/12\/albondiga-de-bacalao-en-salsa-verde.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"480\" \/>\n\t<meta property=\"og:image:height\" content=\"658\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data1\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/recetas.kuken.es\/receta\/albondigas-de-bacalao-con-garbanzos-y-salsa-verde\/\",\"url\":\"https:\/\/recetas.kuken.es\/receta\/albondigas-de-bacalao-con-garbanzos-y-salsa-verde\/\",\"name\":\"Alb\u00f3ndigas de bacalao con garbanzos y salsa verde - Recetas K\u00fcken\",\"isPartOf\":{\"@id\":\"https:\/\/recetas.kuken.es\/fr\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/recetas.kuken.es\/receta\/albondigas-de-bacalao-con-garbanzos-y-salsa-verde\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/recetas.kuken.es\/receta\/albondigas-de-bacalao-con-garbanzos-y-salsa-verde\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/recetas.kuken.es\/wp-content\/uploads\/2020\/12\/albondiga-de-bacalao-en-salsa-verde.jpg\",\"datePublished\":\"2020-12-14T13:42:14+00:00\",\"description\":\"Receta de alb\u00f3ndigas de bacalao con garbanzos y salsa verde. Descubre aqu\u00ed como prepararla paso a paso con el robot de cocina K\u00fcken 9000.\",\"breadcrumb\":{\"@id\":\"https:\/\/recetas.kuken.es\/receta\/albondigas-de-bacalao-con-garbanzos-y-salsa-verde\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/recetas.kuken.es\/receta\/albondigas-de-bacalao-con-garbanzos-y-salsa-verde\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/recetas.kuken.es\/receta\/albondigas-de-bacalao-con-garbanzos-y-salsa-verde\/#primaryimage\",\"url\":\"https:\/\/recetas.kuken.es\/wp-content\/uploads\/2020\/12\/albondiga-de-bacalao-en-salsa-verde.jpg\",\"contentUrl\":\"https:\/\/recetas.kuken.es\/wp-content\/uploads\/2020\/12\/albondiga-de-bacalao-en-salsa-verde.jpg\",\"width\":480,\"height\":658,\"caption\":\"Alb\u00f3ndigas de bacalao en salsa con garbanzos\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/recetas.kuken.es\/receta\/albondigas-de-bacalao-con-garbanzos-y-salsa-verde\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Recepten\",\"item\":\"https:\/\/recetas.kuken.es\/nl\/receptarchief\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Alb\u00f3ndigas de bacalao con garbanzos y salsa verde\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/recetas.kuken.es\/fr\/#website\",\"url\":\"https:\/\/recetas.kuken.es\/fr\/\",\"name\":\"Recetas K\u00fcken\",\"description\":\"Amplia variedad de recetas para tu robot de cocina\",\"publisher\":{\"@id\":\"https:\/\/recetas.kuken.es\/fr\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/recetas.kuken.es\/fr\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/recetas.kuken.es\/fr\/#organization\",\"name\":\"Alfa Dyser\",\"url\":\"https:\/\/recetas.kuken.es\/fr\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/recetas.kuken.es\/fr\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/recetas.kuken.es\/wp-content\/uploads\/2020\/11\/cropped-kuken-1.png\",\"contentUrl\":\"https:\/\/recetas.kuken.es\/wp-content\/uploads\/2020\/11\/cropped-kuken-1.png\",\"width\":377,\"height\":94,\"caption\":\"Alfa Dyser\"},\"image\":{\"@id\":\"https:\/\/recetas.kuken.es\/fr\/#\/schema\/logo\/image\/\"}}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Alb\u00f3ndigas de bacalao con garbanzos y salsa verde - Recetas K\u00fcken","description":"Receta de alb\u00f3ndigas de bacalao con garbanzos y salsa verde. Descubre aqu\u00ed como prepararla paso a paso con el robot de cocina K\u00fcken 9000.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/recetas.kuken.es\/fr\/recette\/boulettes-de-viande-avec-pois-chiches-et-sauce-verte\/","og_locale":"fr_FR","og_type":"article","og_title":"Alb\u00f3ndigas de bacalao con garbanzos y salsa verde","og_description":"Receta de alb\u00f3ndigas de bacalao con garbanzos y salsa verde. Descubre aqu\u00ed como prepararla paso a paso con el robot de cocina K\u00fcken 9000.","og_url":"https:\/\/recetas.kuken.es\/fr\/recette\/boulettes-de-viande-avec-pois-chiches-et-sauce-verte\/","og_site_name":"Recetas K\u00fcken","og_image":[{"width":480,"height":658,"url":"https:\/\/recetas.kuken.es\/wp-content\/uploads\/2020\/12\/albondiga-de-bacalao-en-salsa-verde.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Dur\u00e9e de lecture estim\u00e9e":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/recetas.kuken.es\/receta\/albondigas-de-bacalao-con-garbanzos-y-salsa-verde\/","url":"https:\/\/recetas.kuken.es\/receta\/albondigas-de-bacalao-con-garbanzos-y-salsa-verde\/","name":"Alb\u00f3ndigas de bacalao con garbanzos y salsa verde - Recetas K\u00fcken","isPartOf":{"@id":"https:\/\/recetas.kuken.es\/fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/recetas.kuken.es\/receta\/albondigas-de-bacalao-con-garbanzos-y-salsa-verde\/#primaryimage"},"image":{"@id":"https:\/\/recetas.kuken.es\/receta\/albondigas-de-bacalao-con-garbanzos-y-salsa-verde\/#primaryimage"},"thumbnailUrl":"https:\/\/recetas.kuken.es\/wp-content\/uploads\/2020\/12\/albondiga-de-bacalao-en-salsa-verde.jpg","datePublished":"2020-12-14T13:42:14+00:00","description":"Receta de alb\u00f3ndigas de bacalao con garbanzos y salsa verde. Descubre aqu\u00ed como prepararla paso a paso con el robot de cocina K\u00fcken 9000.","breadcrumb":{"@id":"https:\/\/recetas.kuken.es\/receta\/albondigas-de-bacalao-con-garbanzos-y-salsa-verde\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/recetas.kuken.es\/receta\/albondigas-de-bacalao-con-garbanzos-y-salsa-verde\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/recetas.kuken.es\/receta\/albondigas-de-bacalao-con-garbanzos-y-salsa-verde\/#primaryimage","url":"https:\/\/recetas.kuken.es\/wp-content\/uploads\/2020\/12\/albondiga-de-bacalao-en-salsa-verde.jpg","contentUrl":"https:\/\/recetas.kuken.es\/wp-content\/uploads\/2020\/12\/albondiga-de-bacalao-en-salsa-verde.jpg","width":480,"height":658,"caption":"Alb\u00f3ndigas de bacalao en salsa con garbanzos"},{"@type":"BreadcrumbList","@id":"https:\/\/recetas.kuken.es\/receta\/albondigas-de-bacalao-con-garbanzos-y-salsa-verde\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Recepten","item":"https:\/\/recetas.kuken.es\/nl\/receptarchief\/"},{"@type":"ListItem","position":2,"name":"Alb\u00f3ndigas de bacalao con garbanzos y salsa verde"}]},{"@type":"WebSite","@id":"https:\/\/recetas.kuken.es\/fr\/#website","url":"https:\/\/recetas.kuken.es\/fr\/","name":"Recetas K\u00fcken","description":"Amplia variedad de recetas para tu robot de cocina","publisher":{"@id":"https:\/\/recetas.kuken.es\/fr\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/recetas.kuken.es\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/recetas.kuken.es\/fr\/#organization","name":"Alfa Dyser","url":"https:\/\/recetas.kuken.es\/fr\/","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/recetas.kuken.es\/fr\/#\/schema\/logo\/image\/","url":"https:\/\/recetas.kuken.es\/wp-content\/uploads\/2020\/11\/cropped-kuken-1.png","contentUrl":"https:\/\/recetas.kuken.es\/wp-content\/uploads\/2020\/11\/cropped-kuken-1.png","width":377,"height":94,"caption":"Alfa Dyser"},"image":{"@id":"https:\/\/recetas.kuken.es\/fr\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/recetas.kuken.es\/fr\/wp-json\/wp\/v2\/cooked_recipe\/2408","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recetas.kuken.es\/fr\/wp-json\/wp\/v2\/cooked_recipe"}],"about":[{"href":"https:\/\/recetas.kuken.es\/fr\/wp-json\/wp\/v2\/types\/cp_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/recetas.kuken.es\/fr\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/recetas.kuken.es\/fr\/wp-json\/wp\/v2\/comments?post=2408"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recetas.kuken.es\/fr\/wp-json\/wp\/v2\/media\/2409"}],"wp:attachment":[{"href":"https:\/\/recetas.kuken.es\/fr\/wp-json\/wp\/v2\/media?parent=2408"}],"wp:term":[{"taxonomy":"cp_recipe_category","embeddable":true,"href":"https:\/\/recetas.kuken.es\/fr\/wp-json\/wp\/v2\/recipe_category?post=2408"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}