{"id":3218,"date":"2023-01-03T07:24:48","date_gmt":"2023-01-03T06:24:48","guid":{"rendered":"https:\/\/recetas.kuken.es\/?post_type=cp_recipe&p=3218"},"modified":"2023-06-30T09:29:19","modified_gmt":"2023-06-30T07:29:19","slug":"capesante-gratinate","status":"publish","type":"cp_recipe","link":"https:\/\/recetas.kuken.es\/it\/ricetta\/capesante-gratinate\/","title":{"rendered":"Capesante gratinate"},"content":{"rendered":"

Ricetta gustosa e molto facile da preparare, ideale per le feste e i giorni speciali.<\/h2>\n

Ingredienti<\/h3>\n
\n
8<\/span> <\/span> capesante congelate<\/span><\/div>\n
2<\/span> <\/span> filetti di rana pescatrice<\/span><\/div>\n
100<\/span> grs<\/span> di gamberetti sgusciati congelati<\/span><\/div>\n
250<\/span> grs<\/span> di cozze surgelate sgusciate<\/span><\/div>\n
100<\/span> grs<\/span> cipolla<\/span><\/div>\n
3<\/span> cuchara<\/span> di farina<\/span><\/div>\n
500<\/span> ml<\/span> di latte<\/span><\/div>\n
500<\/span> ml<\/span> di acqua<\/span><\/div>\n
Formaggio grattugiato<\/span><\/div>\n
Burro<\/span><\/div>\n
Noce moscata<\/span><\/div>\n
Pepe<\/span><\/div>\n
Sale<\/span><\/div>\n
accessori k\u00fcken<\/div>\n
Accessorio della lama<\/span><\/div>\n
Estrattore di accessori<\/span><\/div>\n
Vassoio profondo per il vapore<\/span><\/div>\n
Spatola<\/span><\/div>\n<\/div>\n

Istruzioni<\/h3>\n
\n
Elaborazione<\/div>\n
\n
\n

Prima di iniziare la cottura, scongelare le capesante, i gamberi e le cozze. Se la rana pescatrice \u00e8 stata acquistata congelata, scongeliamo anche quella.<\/p>\n<\/div>\n<\/div>\n

\n
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Fase 2. Senza alcun accessorio all'interno del robot da cucina K\u00fcken, aggiungere acqua fino alla tacca da mezzo litro.<\/p>\n<\/div>\n<\/div>\n

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Fase 3. Mettere la rana pescatrice, i gamberi sgusciati e le cozze sgusciate nel vassoio per la cottura a vapore. Mettere il coperchio.<\/p>\n<\/div>\n<\/div>\n

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Fase 4. Cuocere per 18 minuti in modalit\u00e0 vapore alto.<\/p>\n<\/div>\n<\/div>\n

\n
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Mettere da parte la rana pescatrice, i gamberi e le cozze in un piatto. <\/p>\n<\/div>\n<\/div>\n

\n
\n

Fase 6. Rimuovere l'acqua in eccesso, pulire la ciotola e montare l'accessorio lama.<\/p>\n<\/div>\n<\/div>\n

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\n

Fase 7. Aggiungere 100 g di cipolla tritata grossolanamente.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Fase 8. Tritare 10 secondi a velocit\u00e0 3.<\/p>\n<\/div>\n<\/div>\n

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Passo 9. Sostituire l'accessorio lama con l'accessorio di rimozione.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Fase 10. Aggiungere una noce di burro.<\/p>\n<\/div>\n<\/div>\n

\n
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Fase 11. Cuocere per 10 minuti a 120\u00baC e a velocit\u00e0 1.<\/p>\n<\/div>\n<\/div>\n

\n
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Fase 12. Aggiungere tre cucchiai grandi di farina.<\/p>\n<\/div>\n<\/div>\n

\n
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Fase 13. Cuocere per 1 minuto a 90\u00baC e velocit\u00e0 1.<\/p>\n<\/div>\n<\/div>\n

\n
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Fase 14. Aggiungere 500 ml di latte, un po' di noce moscata e sale e pepe a piacere.<\/p>\n<\/div>\n<\/div>\n

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Fase 15. Cuocere per 15 minuti a 90\u00baC e a velocit\u00e0 4.<\/p>\n<\/div>\n<\/div>\n

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Fase 16. Aggiungete la rana pescatrice, sminuzzata con le dita, i gamberi e le cozze.<\/p>\n<\/div>\n<\/div>\n

\n
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Fase 17. Cuocere per 1 minuto a 90\u00baC e a velocit\u00e0 1.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Fase 18. Trasferire il contenuto in una ciotola.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Preriscaldare il forno a 180\u00baC con calore alto e basso.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Disporre le capesante su una teglia da forno e riempirle con il composto preparato. Cospargere di formaggio grattugiato e infornare a 180\u00baC fino a doratura.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Fase 21. La nostra ricetta \u00e8 pronta per essere servita. <\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":167,"featured_media":3227,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[197],"class_list":["post-3218","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-segundos"],"yoast_head":"\nVieiras gratinadas - Recetas K\u00fcken<\/title>\n<meta name=\"description\" content=\"Receta de vieiras gratinadas para preparar con el robot de cocina k\u00fcken que sorprender\u00e1 a todos tus comensales. 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