Orange, gin and mango cocktail

First of all peel the mango, cut it into medium pieces and put it in the freezer for 1 hour.

Once 1 hour has passed, we squeeze oranges until we get 400ml of juice.

We mount the blade accessory on our Küken robot.

Add the 400ml of orange juice, the frozen mango, 70ml of gin and 300g of ice.

We grind for 1 minute at speed 10.

Serve our cocktail with a sprig of mint.