Pizza dough recipe
Today we are going to learn how to prepare the pizza dough recipe with the Küken food processor. Where you will save a lot of time and effort.
Prepare this pizza dough is very simple, just a few ingredients, follow the step by step preparation and in a moment we have a dough with a perfect texture to which you can add what you like.
Do you feel like it? Let's get to work!
Once the dough is installed, we can start preparing the dough to make our Pizza. We cut a portion and make a ball with it, on a very clean and dry smooth surface, sprinkle a little flour, place the dough and go to stretch it and give it the desired shape, for this we can help each other with a kitchen roll, if we don't have it, we can use a glass bottle.
With caution we place the stretched dough on a baking sheet with baking paper and we prepare the pizza to our taste.
We mount the blade accessory on our Küken robot.
Add 200ml of water and 25g of fresh yeast, crumbled with our fingers.
Mix for 2 minutes at speed 1.
Add 350 g of flour, 65 ml of oil and 3 g of salt.
Mix for 2 minutes at speed 1.
Remove the blade accessory and remove the dough, make a ball and set it aside in a bowl that covers it. with absorbent paper. Leave to stand for 1 hour at room temperature.
Our pizza dough recipe is ready!
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Ingredients
Directions
We mount the blade accessory on our Küken robot.
Add 200ml of water and 25g of fresh yeast, crumbled with our fingers.
Mix for 2 minutes at speed 1.
Add 350 g of flour, 65 ml of oil and 3 g of salt.
Mix for 2 minutes at speed 1.
Remove the blade accessory and remove the dough, make a ball and set it aside in a bowl that covers it. with absorbent paper. Leave to stand for 1 hour at room temperature.
Hello! It is the first time I make this recipe, I stop the robot every 10seg. I don't know if it happens to anyone else?
Hi Paula!
Thank you for purchasing our Küken food processor.
About your comment, we would like to know if this happens in any other recipe? Or just in the pizza dough recipe?
We hope we can help you and solve the problem.
Thanks for your comment, best regards!
Hi Paula, I know why it happens to you and it is because it rotates in 2 directions, ie first clockwise and then stops and rotates in the opposite direction to mix everything better.
I hope it has helped you.
Greetings
Thank you very much! I'll keep that in mind for when I make it again. I didn't know if it was a fault of my robot, or of the recipe that was wrongly configured... Greetings!
How does the pizza dough come out?
The recipe is very good, I use cold water, for pizza dough it improves the result. I ferment the dough in the glass, without the accessory, at 50 degrees steam mode for 10 minutes or in the basket of the steamer at 70 degrees for 10 or 15 minutes.