Green beans with steamed potatoes recipe

Green beans with steamed potatoes recipe 

Green beans with potatoes recipe. A vegetable dish, healthy and very easy to make.

We will steam it with one of the healthiest cooking techniques that exist. Now that healthy eating is in fashion, steaming is triumphing.

That's why today we're going to prepare a healthy and light green beans and potatoes recipe with the EASYChefTOUCH9000 food processor.

A very flexible recipe that you can eat hot in winter and cool in summer. 

RatingDifficultyBeginner

It is important that when buying the green beans, they are tender, so we will cook them more easily.

The potatoes must be of the boiling variety, so that they cook in less time.

Green beans with steamed potatoes recipe
Yields4 Servings
Prep Time10 minsCook Time30 minsTotal Time40 mins
 500 g Fresh green beans
 500 g Cooking potatoes
 ½ Liter of water
 Salt
EASYChef Accessories
 Deep steam tray
ELABORATION
1

Without any accessories inside our EASYChef robot, we add 1/2 liter of water and a little salt.

2

We place the deep steam tray on the glass of the robot.

3

Add 500 g of potatoes and 500 g of green beans, in medium and regular pieces, the potatoes peeled. We put the lid on.

4

We steam for 30 minutes at 120°C.

5

Check that everything is well cooked; if not, go back to the previous step and program 5 minutes at 120ºC. We repeat this step as many times as necessary until the potatoes and beans are cooked. It will depend on how nice the beans are and what type of potato we are using.

Category

Our green beans and potatoes recipe is ready!

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Ingredients

 500 g Fresh green beans
 500 g Cooking potatoes
 ½ Liter of water
 Salt
EASYChef Accessories
 Deep steam tray

Directions

ELABORATION
1

Without any accessories inside our EASYChef robot, we add 1/2 liter of water and a little salt.

2

We place the deep steam tray on the glass of the robot.

3

Add 500 g of potatoes and 500 g of green beans, in medium and regular pieces, the potatoes peeled. We put the lid on.

4

We steam for 30 minutes at 120°C.

5

Check that everything is well cooked; if not, go back to the previous step and program 5 minutes at 120ºC. We repeat this step as many times as necessary until the potatoes and beans are cooked. It will depend on how nice the beans are and what type of potato we are using.

Green beans with steamed potatoes recipe

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