Banana and blueberry ice cream recipe

Banana and blueberry ice cream recipe

Banana and blueberry ice cream recipe, nutritious, fat free, sugar free and without artificial additives that refreshes our body in a healthy way. ideal to introduce in the diet of the little ones,

It's also spectacular, delicious tasting and so easy to prepare with the EASYChefTOUCH9000 food processor that you'll want to eat it every day.

RatingDifficultyBeginner

When preparing this recipe, we need to take into account the time they have to be the previously bananas in the freezer, around 5 hours.

If we are vegans, lactose intolerant, or just prefer it, we can substitute cold milk with coconut milk or any other type of vegetable drink.

When it comes to freezing it's important to cover bananas well so that they don't take on flavors or aromas from other foods we have in the freezer. We can present our ice cream with blueberries or berries on top.

Homemade banana and blueberry ice cream recipe
Yields3 Servings
Prep Time4 minsCook Time1 minTotal Time5 mins
 3 Ripe bananas
 200 g Fresh or frozen blueberries
 75 ml Cold milk
EASYchef ACCESSORIES
 Blade accessory
ELABORATION
1

First, we peel and chop the three bananas and put them in the freezer for at least 5 hours. If we use the fresh blueberries and put them in the freezer with the bananas.

2

We mount the blade accessory on our EASYChef robot.

3

Add the three bananas, the 200 g of blueberries and 75 ml of cold milk.

4

Grind for 1 minute at speed 8.

Category

Our ice cream recipe is ready!

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Ingredients

 3 Ripe bananas
 200 g Fresh or frozen blueberries
 75 ml Cold milk
EASYchef ACCESSORIES
 Blade accessory

Directions

ELABORATION
1

First, we peel and chop the three bananas and put them in the freezer for at least 5 hours. If we use the fresh blueberries and put them in the freezer with the bananas.

2

We mount the blade accessory on our EASYChef robot.

3

Add the three bananas, the 200 g of blueberries and 75 ml of cold milk.

4

Grind for 1 minute at speed 8.

Banana and blueberry ice cream recipe

One Comment

  1. En el paso 4, he preferido usar la velocidad 3, vigilando cada minuto hasta obtener la textura deseada. La velocidad 8 con elementos congelados me ha parecido excesivo.

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