To prepare our broth, we can choose the broth trays that they sell already prepared in our usual store.
With the base of this broth we can prepare a delicious soup, just add our favorite pasta and cook for the time set by the manufacturer.
To prepare our broth, we can choose the broth trays that they sell already prepared in our usual store.
With the base of this broth we can prepare a delicious soup, just add our favorite pasta and cook for the time set by the manufacturer.
If we don't tolerate lactose, we can replace conventional cream with one of the plant-based options that are more and more easily found in our usual mall.
To present the thighs we recommend to mark them in a saucepan or a hot plate with a little olive oil on high heat, so we will get it crispy on the outside and juicy on the inside.
The only precaution you must have is when peeling the oranges, it is important to remove all the white part that has the shell, we also recommend that you remove the white part that is inside the orange.
If we like it sweeter for future processing, we can add more sugar, although our recommendation is to add just the right amount so as not to mask the flavor of the fruit itself with sugar.
Likewise if we prefer that our jam has a more solid texture and the fruit is more appreciated, we can reduce the amount of water and enlarge the pieces.
When it comes to presenting we can make our salad the traditional way with mayonnaise, or if we prefer a healthier option, we can add a little extra virgin olive oil.
From this base we can prepare other types of stews, we can do it with pork, turkey, or even the vegan version using textured soy or seitan.
It only remains to adapt the cooking time according to the main ingredient that we use. If we do not want to use wine in our recipe can double the amount of vegetable broth or add the same amount (100 ml) of water. Even so, we still recommend using wine in this type of recipes.
On the other hand, if we want our cream to be suitable for vegans and lactose intolerant, we can either not add cheeses or replace them with 100ml of vegetable drink, soy is excellent but we can choose another one.
When we go to buy zucchini, I recommend that they are firm to the touch. Compact, without bumps or stains, and that you can see that they are heavy in relation to their size.
It is preferable to take the small or medium-sized ones, because the larger ones tend to have more seeds inside and are less tender.
In case we need it, if we prefer, we can replace the brown sugar with some other sweetener, for example, we can use honey, agave syrup, stevia, etc.
When we serve our soft drink, we can decorate it in many ways, for example, we can use citrus slices, soften the edge of the glass or add mint or spearmint leaves.
Depending on whether we like the noodles hotter or less, in future elaborations we can adjust the amount of broth we add.
If at the time to prepare the recipe, we do not have chicken broth, we can use another type of meat or vegetable broth, or just water
We recommend that you enjoy this recipe just as you prepare it, because if it sits in excess, the noodles may pass and the broth is consumed.
If we want, we can flavor our jam by adding a kind, it is possible, for example, to use seeds of cardamom or star anise. If we are going to add, it must be done after removing the blade accessory. The ideal is to add them at the beginning of cooking with the onion, and to remove them once prepared our recipe.
Keep in mind that the colder the jam is, the thicker it will be.
From the basis of this recipe we can make many types of jam, it remains only to choose the desired fruit.
Since all the fruits do not have the same characteristics, it is necessary to adjust the time necessary to reach the desired texture, for this as in this recipe we make a complete program 30 minutes and we taste the jam leaving it to cool a little. Later if necessary we program cycles of 5 minutes until we get the result
Keep in mind that the colder the jam is, the thicker it will be.
